✨Tam Bửu

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The Tam Buu dish at Phu Dien Tourism is a refined culinary choice, harmoniously combining three signature delicacies: seafood spring rolls, lotus stem salad with shrimp and meat, and steamed dumplings. This is a dish set that is both visually appealing and nutritious, bringing a complete experience from flavor to the sensation of enjoyment – highly suitable for diners who want to explore Vietnamese cuisine in a light yet flavorful style.The Tam Buu dish is a combination of three components representing the essence of Vietnamese cuisine.

Crispy seafood spring rolls, with a generous and fragrant filling. Refreshing lotus stem salad with shrimp and meat, harmoniously sweet and sour, with fresh and sweet shrimp and meat. Soft and chewy steamed dumplings, with a flavorful shrimp and meat filling.

The combination of crispiness – softness – lightness – richness creates a complete culinary experience, attractive from the first glance to the last flavor. When enjoying it at Phu Dien Tourism, you will fully experience the freshness, beautiful presentation, and standard taste.Seafood spring rolls: The filling consists of seafood and vegetables, rolled in a thin rice paper wrapper, and fried until golden and crispy. Lotus stem salad with shrimp and pork: Crunchy and refreshing lotus stems, fresh shrimp, and boiled pork, combined with carrots, onions, and sweet and sour fish sauce. Steamed dumplings: Thin and soft dough wrapper; filling includes shrimp, pork, mushrooms, and balanced seasonings; steamed hot to retain its juiciness. Dipping sauce: Consists of sweet and sour fish sauce, enhancing the overall flavor of the dishes.Rich in protein: Shrimp, meat, and seafood provide stable energy, helping the body stay healthy. Good for the digestive system: Lotus stems and vegetables contain a lot of fiber, supporting digestion and making the meal lighter. Provides vitamins and minerals: Seafood and shrimp contain plenty of omega-3, calcium, and essential minerals for the body. Limits grease: The steamed dumplings, combined with the refreshing salad, help balance the meal, suitable even for those with a healthy diet.Tam bửu ngon nhất khi dùng ngay lúc mới lên bàn:

Chả giò giữ được độ giòn tan, nhân thơm lừng. Gỏi ngó sen tươi mát, vị chua ngọt hài hòa kích thích vị giác. Há cảo mềm dẻo, nóng hổi, lớp vỏ trong nhẹ, nhân ngọt tự nhiên.

Kết hợp ba món cùng nhau sẽ tạo nên một bữa ăn vừa nhẹ nhàng, vừa đủ đầy, rất thích hợp cho bữa trưa, bữa tối hoặc dùng làm món khai vị trong các buổi tiệc tại Khu du lịch Phú Điền.Hoài Nam

Món Tam Bửu trình bày đẹp mắt, hương vị hài hòa. Chả giò giòn lâu, gỏi ngó sen tươi và há cảo nóng hổi rất vừa miệng. Rất đáng thử!

Kim Hạnh

Mình thích set món này vì đa dạng mà ăn vẫn nhẹ nhàng. Đặc biệt là gỏi ngó sen chua ngọt thanh, há cảo mềm thơm. Ăn tại Phú Điền không gian đẹp nên cảm giác ngon hơn hẳn!